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Good Luck Not Dying
Cricket Bread – Trace Ramsey
What is Cricket Bread?
Bread made from crickets is a survival food in many places, a staple in others and a disgusting concoction in the "civilized" world. The discussion presented here details how I jump in between each of those cultures, destroying certain pieces as needed.
This is also a discussion about starting a farm, the do-it-yourself lifestyle, being an anarchist and how the interactions I engage in promote community, friendship and mutual aid.
I am a small drip of New Blood in the Old Body...
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Young Farmers in NC
“It was over a long time ago! It’s over, okay? Go home! Your cage is clean.”
Monthly Archives: March 2009
Like they do in the country…
After we had stopped working on the guinea pen for the day, someone got a wild hair and decided to dance on the new platform – Kristron – ‘We need to get out more.’ Me – ‘We are out more. … Continue reading
Posted in biographical, circle acres
1 Comment
One foot in and one foot out
In my line of life you have to embrace some level of hypocrisy. Anarchism is an imperfect ideology, especially in day to day application. In regards to food, we build momentum against industrial agriculture, monoculture, neocolonialism, global food distribution systems … Continue reading
Posted in food sources, foraging, scavenging
3 Comments
The short chain
I like the way farming looks. Not the cleared acres with unending rows; that bores me and makes my mouth a little sour. I’m talking about the short rows and the squatting bodies, the hand seeding and pebble flicking. It … Continue reading
Posted in biographical
2 Comments
New Quitter book review and news
The Quitter book received a new review in the latest issue of Zine World (#27). Quitter: Good Luck Not Dying: Compendium of the first five issues of Quitter zine, in a nice hand-sewn hardback, with dust jacket and stickers. Trace’s … Continue reading
Posted in biographical, Quitter
2 Comments

